Shop

Gift

Learn

ABOUT

JOIN THE CLUB Account

+ JOIN THE CLUB FOR JUST £15

+ FREE SHIPPING AND GIFT WHEN YOU SPEND £50

Tuscan Olive Oil Extra Rare - Citizens of Soil

Woman walking through olive grove with two dogs following behind

Man and woman smiling sitting at wooden table tasting olive oil

Exclusive: Tuscan Extra Rare with Club - Citizens of Soil

Tuscan Olive Oil Extra Rare

Name: Tuscan Olive Oil Extra Rare
Brand: Citizens of Soil
SKU: IT-TUS-2024-Bottle-500-Bundle
Price: 35.00 GBP
Availability: InStock

From Maremma

—Intense & Peppery—

The olive oils in our extra rare range are all early harvest, produced in limited quantities, and are rarely tasted outside their native regions. We source them from producers pushing the boundaries of flavour and nutrition.

This is the boldest oil in our range, from the world renowned region of Tuscany, close to the coast. It's high in polyphenols and packed with aromatic flavours–everything you'd expect from a classic Italian olive oil. Buy it by the case and save 10%.

Choose your frequency

One-off purchase

Olive Oil Club membership

Free Shipping

Pause, skip, or cancel anytime.

Always free shipping.

Exclusive perks.

Organically-farmed. High in polyphenols. Small batch.

Introducing a thoughtful, single estate, extra virgin olive oil from the Maremma region of the Tuscan coast in Italy. This Tuscan olive oil is made by a dynamic husband and wife duo who are combining their background in conservation and natural land management with a passion for nutrition.
This is one of our "Extra Rare" limited batches and is best used as a finishing EVOO to keep the high level of antioxidants and peppery flavour intact.

Harvest: October 2024.
Variety: Blend of primarily Frantoio, Leccino, and other Tuscan varieties, with smaller amounts of Coratina and Grignano.
*Note from producer: "While Coratina (from Puglia) and Grignano (from the Verona area) are historically used for blending, in our case they play a minor but meaningful role—Coratina adds structure, and Grignano contributes to the aromatics."
Polyphenols: 655 mg/kg.
Origin: Maremma, Tuscany, Italy.
Process: Superior category extra virgin olive oil obtained directly from mechanical (never chemical or heated) means. 0.15% acidity. The olives are milled within 3-5 hours of being picked. This oil is filtered.
Agriculture: Organically-farmed with regenerative practices focussed on soil health and biodiversity.
Soil type: Clay.
Candice comes from the arts. Fabrizio comes from the land.

Together they have a lifelong commitment to sustainability, which is present in every decision, action, and detail of their work.

They're also equally passionate about the nutritional side.

"We use precision farming methods and state-of-the-art extraction technology to bring you something unique; high phenolic olive oil, a gift for your palate and a longevity resource for your body."

Coming from 20 hectares of organically-farmed olive groves facing the Mediterranean sea, in one of the most unspoilt and fascinating areas in the region, this is an oil as beautiful as its homeland.
Nose: A robust, green, herbaceous oil with aromas of artichoke & white pepper. It's almost creamy with floral notes like those of clover flowers.

Palate: There’s an amaretto note coming from almond and apple. It's bitter—showcasing its Tuscan roots. It finishes with an intense but clean pepper from the soaring polyphenols in this curated blend.

Pairings: Try this with zingy grapefruit. Pour over a seafood steak like a seared tuna. Let it sing over fresh mozzarella salad. Brighten up hearty bean stews. This is an oil for robust pastas. Pour over a steak. Drizzle with dark chocolate.
100% olives from small batches. Nothin' but the juice, baby.

This early-harvest Tuscan olive oil is packed with antioxidants, and comes in at a whopping 655 mg/kg of total polyphenols (when tested in February 2025), which is above the 250 mg/kg benchmark set by EU Regulation (No. 432/2012) about high-polyphenol olive oils.

Other facts per 100ml:
Energy: 3700kJ / 900kcal
Total fat: 100g
Carbohydrates: 0g
Proteins: 0g
Sugar: 0g
Salt: 0g

We open up our independently-verified, lab analysis reports to showcase the oil's quality.

Taste Profile

Fruity

Mellow
Medium
Intense

Peppery

Mellow
Medium
Intense

Bitter

Mellow
Medium
Intense

Customer Reviews

Best olive oil I’ve ever tasted

I thought I’d tasted great oil and then we started our Citizens of Soil membership and I quickly realised I’d been missing out. My favourite use of the good olive oil so far has been to drizzle it on top of homemade minestrone or with figs and manchego. DELICIOUS!!!

Thanks Rachel! We're so happy to be a part of your EVOO discovery—enjoy!

Great EVOO

I bought this EVOO for it's high polyphenol content. I was very impressed with the taste. Brilliant drizzled over salads and vegetables. Highly recommend.

Husband Extra Rare Oil

Great oil

Really happy

Beautiful oil!!

I’m not going back to supermarket oil now, brings a whole new level to flavour 👌

1 2 3

FAQs

The Olive Oil Club delivers a range of delicious oils throughout the year. At this time, you can't sign up for a subscription to just one oil, though you can order larger formats, sets, or our bottles when you need to top-up.
Our producers all farm organically to the EU standard without any synthetics or chemical "cides".
Our Greek, Spanish, Tuscan, Sicilian, and Portuguese oils are all certified organic and Soil Association certified.
Welcome you to the fascinating, yet very confusing world of extra virgin olive oil. We wrote an article all about the term "cold-pressed" if you'd like to read up in detail, but in short, it is just a marketing buzzword, as by legal definition in the EU, extra virgin olive oil is extracted without any heat or chemicals and only comes from the “first pressing” (more like squeezing) of the olives—which is exactly the definition of our products.

Recipes & Guides

Cavolo Nero Slaw.

Crunchy, tangy, and a perfect balance of sweet and sour, this is the twist on coleslaw you never knew your needed, but now can't do without. Shredded cavolo nero massaged with olive oil then is tossed with crisp apples and pomegranate seeds. But the real star has to be the moorishly good savoury granola—nutty, herby, fennel-y clusters that add the perfect crunch.This slaw works as anything from a prepare ahead lunch, to the perfect fresh Christmas side dish to cut through the other buttery ...

From first drip to last drop—make your presents golden this Christmas with olive oil.

Move over wine—olive oil is having a moment. With many of us focused on feasting, there’s no better time to bring olive oil to your friends’ and families' tables. Every one of our bottles is nutrition-packed, flavour-led, and mission-driven, so you can be sure you’re gifting with purpose. Naturally alcohol and allergen-free, extra virgin olive oil is an ideal gift for every diet, lifestyle, and occasion. From stocking fillers, to gifts under the tree, or simply a better bottle to bring yo...

Radicchio, Citrus, & Walnut Salad.

Crisp radicchio, tangy blood oranges, toasted walnuts, and lightly pickled shallots are tossed with a bright honey and sumac dressing for a salad that's effortlessly elevated. The kind of salad that makes your table look instantly elevated with almost no effort. Crisp radicchio, tangy blood oranges, toasted walnuts, and lightly pickled shallots are tossed generously with a bright honey and sumac dressing made with Citizens of Soil Greek extra virgin olive oil. It's the perfect sidekick to a...

Ready to join the Olive Oil Club?

Fresh, delicious oils that represent where they come from—delivered to your door.

Give a gift Start Here

Tuscan Olive Oil Extra Rare

From Maremma

One-off purchase

Olive Oil Club membership

£35.00

About this Tuscan olive oil

Organically-farmed. High in polyphenols. Small batch.

Meet the producers

Taste & pair

Health & nutrition

Taste Profile

Fruity

Peppery

Bitter

Customer Reviews

Customer Reviews

FAQs

Can I subscribe to refills for just this product?

Is this oil organic?

Is this cold-pressed?

Ready to join the Olive Oil Club?

Fresh, delicious oils that represent where they come from—delivered to your door.