Feta & honey parcels
Presents from the Med. "These are a taste of home for me"—says Elleni, aka The Green Greek and creator of this recipe. Crispy, sweet and salty they are ridiculously moorish. If you are making them for a party, make sure you make extra because they will be devoured within minutes! Here's the method: Serves 4 Cut 1 block of feta into 6 cubes. Cut your filo sheets in half, so you will have 6 sheets. Brush one sheet at a time with olive oil and then wrap your feta cube. Cook in an air fry...
