Event: tapas cooking class in partnership with the Avenue Cookery School

Event: tapas cooking class in partnership with the Avenue Cookery School

Join us for an evening filled with some of our favourite flavours and classic tapa dishes.

  • Date: Tuesday, the 17th of May
  • Time: 19:00-22:00
  • Location: Wandsworth, SW18 1FZ
  • Price: £99 per person

We've partnered with the Avenue Cookery School in West London to take over an evening of their increasingly booked-out tapas class to talk and taste olive oil while their chefs show us how to make some iconic Mediterranean tapas, starting with a Spanish tortilla and ending with a chocolate mousse.

Other tapas will be in the mix, as will be BOTTOMLESS wine.

We took their knife skills course last year and just knew once we got our new harvest in, it would make for a wonderful evening of learning from their chefs and enjoying all the ways to cook with olive oil.

Book a ticket here on their site and select the drop-down for the 4th of May.*

Tickets are £99 per person and include all the food, individual support from the team of chefs, bottomless wine, and more in the link above.

Excited to see some of our Citizens there!

 

*This is the only date we'll be doing, so while the class is still always amazing—it won't have the BONUS of an EVOO tasting and tips.  

You may also like...

Chocolate olive oil cake

They say that the best way to someone’s heart is through their stomach. So if you were looking to treat someone special in your life (or just yourself!)—this chocolate olive oil cake is the way to go.  It is fluffy, yet indulgent. The well-known taste of chocolate sponge pairs beautifully with our Greek olive oil, making it a very delicious dessert. Inspired by Nigella's now famous recipe, this version comes to us from our friends at Montezuma's, who happen to be making some of the most del...


5 reasons to start your day with a spoonful of EVOO

The start of the New Year is for many of us the time to reflect, set our resolutions, and create new habits. Some will meditate, some will start learning a new skill and others… will start taking a spoonful of olive oil in the morning! This oil “trend” started to emerge quite recently with celebs swearing by it. Some, like Kourtney Kardashian, shoot a spoonful of it every other day, while others, like Sophia Loren, take it to the next level by bathing in it. Beyonce consumes it so liberally...


December recipe: Seasoned Martini

It's the end the year, which coincides with our second anniversary as a business. So with that, dear subscribers, we're raising a toast to you. Join us for one of the most popular, most Instagrammed uses of our olive oil: in a martini. The recipe for the one down below comes from our talented friends at SCHOFIELD'S BAR in Manchester. This martini is the perfect year-round tipple for hosting a dinner party as it uses evergreen ingredients, but the spiced hit of black pepper makes it especia...


@citizensofsoil

FOLLOW US
x