Subscription: Extra Virgin Olive Oil Refill Pouches

Product Details

• ABOUT THIS OIL

  Small batch. Minimal intervention. Lightly Filtered. 

  This ain't your generic, lifeless mass-market olive oil. Packed with polyphenols (the good stuff—see more below), this small-batch Greek extra virgin olive oil comes fresh and flavourful from Maria & Dimitri's groves in the wine region of Crete.

  Harvest: November 2022.

  Ingredients: Field blend of mainly Lianolia with some Koroneiki olives. 

  Producer: Amargiotakis family.

  Origin: Village of Dafnes, Crete, Greece.

  Process: Superior category extra virgin olive oil obtained directly from mechanical (never chemical) means. The olives were milled within 24 hours of harvest. This oil is lightly filtered so it will have some cloudiness. 

  Agriculture: Regenerative. No/low-till. Minimal intervention. Non-irrigated.

  Soil type: Limestone hills.

  *Only available for shipping in the UK.*

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• MEET THE PRODUCERS

  This oil is like family to us. It comes from our dear friend Maria Amargiotaki's land, where she and her husband Dimitris look after groves they've been regenerating through no-tilling, re-wilding, and adding in more biodiversity.
  
  We’ve used the Provenance® transparency platform so you can see the journey of our olive oil from the farm to your table...

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• TASTE & PAIR

  Tastes like...
  Fresh-cut grass on the nose, then flavours of banana and tomato leaf with an avocado bit coming through. There’s a slightly peppery finish that's a sign it's rich in Oleocanthal (anti-inflammatory, antioxidant 'superfood' compound).
  
  Pairs with...
  It's easier to count the ways we wouldn't use this oil. It's our go-to for everything. It's gorgeous on carbs, like rice and potatoes. In the winter, we're using it on roasted veg and beans. In the summer, it's all about tomato salads and pizzas. It's also glorious in a martini and THE BEST THING EVER on ice cream.

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• HEALTHY & NUTRITION

  100% olives from small batches. Nothin' but the juice, baby.
  
  This oil was harvested when the olives were bright green on the trees, so it's packed with polyphenols. This batch came in at 376 mg/kg of polyphenols, which is above the 250 mg/kg benchmark set by EU Regulation (No. 432/2012) about high-polyphenol olive oils.
  
  Other facts per 100ml:
  Total polyphenols: 376 mg/kg
  Energy: 3667kj / 892kcal
  Total fat: 99.1g
  Carbohydrates: 1g
  Proteins: 0
  Sugar: 0
  Salt: 0
  
  Our EVOOs are 100% plant-based, vegan, gluten-free, and cruelty-free. It's oil good.

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