What's cookin', good lookin'?

Crisp, sweet apples add a bright, fresh, and tasty twist to your traditional tomato gazpacho. Don't let winter get all of the good soups. Bask in these warm May days and scoop up this refreshing bowl— the ideal soup for the season.  "Gazpacho shots are officially my favourite summer ritual," says Theresa (aka sssssoupsssss), the chef and creator behind this recipe. A great crowdpleaser for warm May evening gatherings, this is a recipe you'll want for your next dinner party invite.  Topped off...

Simple, vegan, and mostly made from things you could have sitting in your pantry these meze dishes are the perfect back pocket crowd-pleaser for any occasion.  This red pepper muhammara is part of a trio of recipes that was inspired by our team “golden hour” aperitivos that we started doing once a week in celebration of long summer days. Fern Speakman on our team brought in these recipes, and they were such a hit. Simple, vegan, and mostly made from things you could have sitting in your pantr...

Simple, vegan, and mostly made from things you could have sitting in your pantry these meze dishes are the perfect back pocket crowd-pleaser for any occasion.  This artichoke hummus is part of a trio of recipes that was inspired by our team “golden hour” aperitivos that we started doing once a week in celebration of long summer days. Fern Speakman on our team brought in these recipes, and they were such a hit. Simple, vegan, and mostly made from things you could have sitting in your pantry—it...

A chopped salad, Romesco style. Easy, breezy, and ready in 20 minutes this bowl is simple, but very rewarding. Its full of hearty grains, delicious chickpeas, and drizzled with plenty of liquid gold to bring it all together. This is quite possibly the most rewarding bowl to make AND munch—it's easy, breezy, ready in 20 mins, thanks to Merchant Gourmet's pouch ready jumbo chickpeas and glorious grains. And for deliciousness with zero waste twist, feel free to swap out the Tenderstem broccol...

A twist on your classic Caprese salad, with all of the freshness, and even more fibre. This Caprese-style salad swaps mozzarella for Merchant Gourmet's pouch ready Giant Butter Beans for a quick, filling salad, perfect for when you don't have time to cook. Topped with charred courgettes, burst cherry tomatoes, creamy burrata, and pesto—this is a taste of summer.  Here's the method:  Feeds 2 Cut the courgettes into 1cm strips lengthways. Place in a colander, sprinkle lightly with flaky...